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Restaurant Roll - A Virtual Pasta-Making Class

Virtual
Laurel's dormie reunion is Sunday April 25, 2021
Join us from the comfort of your own kitchen for a fun evening when Heather Cargile Lakefish '91 from Blue Ribbon Cooking teaches a hands-on class on how to make our own homemade pasta and a sauce.

You supply the ingredients and Heather supplies the entertaining instruction. Ingredient list will be provided upon registration so you can follow along and make a delicious pasta dish.

Since 1995, Blue Ribbon Cooking School has been at the forefront of the Seattle food and entertaining scene and now, thanks to the virtual world, we can all participate in the "pastabilities."

COST: $39.50 Includes registration for the class and processing fees.
Please check your email for the registration link or email alumnae@LaurelSchool.org for the link if you can't find the email.
QUESTIONS? Email alumnae@LaurelSchool.org.
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